LUNCH MENU

STARTERS

Praline Brie

Creamy Danish brie gloriously crowned with our pecan praline sauce, apple slices, grapes, seasonal fruit, and french bread.

$19.50

Chicken Diablo

Fried chicken tenders stuffed with a jalapeno and wrapped with cherrywood bacon.

$13

Gluten free

Corn Flake-Encrusted Fish Fingers

Our own crunchy breading served with house made remoulade sauce.

$14.50

Fried Green Tomatoes

A southern tradition, hand dipped in buttermilk and breaded with our crispy corn meal breading. Served with a rich basil aioli.

$12

SALADS

1979 Salad

Chopped romaine, ham, Swiss cheese, green olives, tomatoes, Romano cheese, artichoke hearts, hearts of palm and homemade croutons. Tossed with 1979 vinaigrette dressing.

Small Portion

$11

Large Portion

$13.50

Dressing Selection

Blue Cheese

Caesar

1979 Vinaigrette

Tavern Salad

Field greens, seasonal fruit, glazed pecans, tomato, bacon, Gorgonzola, tossed with a raspberry balsamic dressing.

Small Portion

$13.50

Large Portion

$16.50

Dressing Selection

Blue Cheese

Caesar

1979 Vinaigrette

Hot Spinach Salad

Fresh spinach, mushrooms, bacon tossed in warm bacon dressing. Topped with hard-boiled egg and onion straws.

Small Portion

Large Portion

$10

Dressing Selection

Blue Cheese

Caesar

1979 Vinaigrette

Selena's Dinner Salad

Chopped romaine, tomato, radishes,red onion and pickled beets with your choice of dressing.

Small Portion

Large Portion

$10

Dressing Selection

Blue Cheese

Caesar

1979 Vinaigrette

Classic Caesar Salad

Small Portion

Large Portion

$10

Dressing Selection

Blue Cheese

Caesar

1979 Vinaigrette

SOUP

Soup of the Day

Made fresh daily.

Cup

$5.50

Bowl

$8.50

Bigger Bowl

$12.50

Gumbo

Made with blackened chicken, shrimp, and andouille sausage.

Cup

$5.50

Bowl

$8.50

Bigger Bowl

$12.50

Clam Chowder (Fri. Only)

A thick, rich chowder made with clams, sherry and Chablis wine, cream and selected vegetables, herbs, and spices

Cup

$5.50

Bowl

$8.50

Bigger Bowl

$12.50

Quart of Gumbo

Take Out Only Made with blackened chicken, shrimp, and andouille sausage.

$21

Quart of Chowder

Take Out Only A thick, rich chowder made with clams, sherry, and Chablis wine, cream, and selected herbs, vegetables, and spices.

$21

SANDWICHES

Choice of french fries or sweet potato fries.

Shrimp Po-Boy

Dressed with cabbage and tartar on French bread.

$14.50

Fry Option

French Fries

Sweet Potato Fries

Oyster Po-Boy

Dressed with cabbage and tartar on French bread.

$19

Fry Option

French Fries

Sweet Potato Fries

Crawfish Po-Boy

Dressed with cabbage and tartar on French bread.

$18.50

Fry Option

French Fries

Sweet Potato Fries

Catfish Po-Boy

Grilled, Blackened or Fried Dressed with cabbage and tartar on French bread.

$14.50

Fry Option

French Fries

Sweet Potato Fries

Chicken Salad Sandwich

Our secret recipe served on a buttery croissant.

$13

Fry Option

French Fries

Sweet Potato Fries

Sicilian Cheese Sandwich

Ricotta, Mozzarella, and Romano cheeses in a pita bread pocket.

$13

Fry Option

French Fries

Sweet Potato Fries

House Made Meatball Sub

$14.50

Fry Option

French Fries

Sweet Potato Fries

1/2 Pound Lefty Burger

Dressed with tomato, pickle, onion and lettuce

$13.50

Fry Option

French Fries

Sweet Potato Fries

Chicken Sandwich

Dressed with tomato, pickle, onion and lettuce

$13

Grilled or Blackened

Grilled

Blackened

SEAFOOD

Served with coleslaw and your choice of sweet potato fries or French fries.

Fried Shrimp

$14.50

Fry Option

French Fries

Sweet Potato Fries

Fried Crawfish

$14.50

Fry Option

French Fries

Sweet Potato Fries

Fried Oysters

$19

Fry Option

French Fries

Sweet Potato Fries

Cornflake-Encrusted Fish Fingers

$15

Fry Option

French Fries

Sweet Potato Fries

Catfish

Grilled, Blackened or Fried

$15

Jeremy Platter

Fried Oysters, shrimp, and crawfish.

$18

Fry Option

French Fries

Sweet Potato Fries

Fish & Chips

Beer-battered cod served with coleslaw and a choice of sweet potato fries or French fries.

$15

Fry Option

French Fries

Sweet Potato Fries

PASTA

Lemon Caper Linguine

Tomatoes, artichokes, onions, spinach, and capers tossed with linguine with house made piccata sauce.

$15.50

Chicken Piccatta

Chicken breast browned and served with a butter, lemon, mushrooms, and capers wine sauce over pasta.

$16.50

Chicken Parmigiana

An Italian classic served over pasta.

$16.50

Spinach Lasagna

Layers of lasagna noodles, spinach, ricotta, mozzarella, and Romano cheese and our own house made tomato sauce.

$15.50

Meatballs and Linguine

House made meatballs served over linguine, tossed in our own red sauce. Topped with shredded Romano cheese.

$15.50

Linguine and Meat Sauce

Topped with shredded Romano cheese.

$13

NEW ORLEANS

Crawfish & Shrimp Étouffée

A robust favorite seasoned in a buttery roux, loaded with plump crawfish tails and shrimp. Served over rice.

$16.50

Red Beans and Rice

Seasoned with Andouille Sausage

$13

Gluten free

Jambalaya

Seasoned rice with Andouille sausage, blackened chicken, ham, crawfish, and shrimp.

$14.50

Gluten free

New Orleans Medley

Sampling of Jambalaya, Red Beans and Rice, and our Shrimp and Crawfish Étouffée.

$18.50